@article{oai:rikkyo.repo.nii.ac.jp:00002803,
 author = {佐藤, 公敏 and Sato, Kimitoshi},
 issue = {3},
 journal = {立教經濟學研究},
 month = {Jan},
 note = {P(論文), This paper characterizes nutritional optimal individual die sts as a composition of Gorman-Lancasterian characteristics embodied in foods. Hazardous attributes must be also considered, since they could be injurious to individuals' proper health. Amartya Sen's Capability Approach is taken to define personal health because subjective features such as metabolism and physiology differ from person to person. It is verified that any consumer maximizes his or her Happiness Function by ingesting prerequisite micronutrients as characteristics in an optimal composition. This assures the most healthy state in a person's well-being: i.e., one of the highest values in the capability set in the sense of Sen., 論文, Article},
 pages = {23--59},
 title = {Well-Being and an Optimal Human Diet as a Composition of Characteristics a la Gorman-Lancaster},
 volume = {55},
 year = {2002}
}